Pasta with Mushroom Ragu- Wide cut pasta noodles are coated in a rich and hearty meatless pasta sauce making the ultimate easy comfort food meal. September 23, 2022 by Nicole Collins Jump to Print Recipe Here’s a question… Why are the cold weather months considered slow cooker season? Isn’t that backwards? Shouldn’t we be using the slow cooker when it’s hot out and we don’t want to turn on the oven? Shouldn’t the slow cooker be reserved for those busy summer days when we need

Baked Salmon Wonton Tacos- Teriyaki salmon, broccoli slaw, and chili crisp mayo fill baked wonton shells to make show stopping, bite sized tacos. September 19, 2022 by Nicole Collins Jump to Print Recipe Guys, I am sick. Like, so sick (she says very dramatically in her whiniest voice). And honestly, it’s just a head cold. I’m not ready to admit yet that I’ve developed allergies (though I know that’s what this really is). But, I’ve been living in a safe little bubble for so l

Veggie Pinwheels- Perfect as an after school or party snack, these colorful tortillas are loaded with veggies and flavor. September 9, 2022 by Nicole Collins Jump to Print Recipe How weird is it to be talking about back to school season already? Though I don’t have any kiddos, I still feel some impact of back to school. Hello bumper to bumper highway traffic at 7am. I really have to give it up to all the parents out there. I truly don’t know how you balance life while keeping

Chesapeake Crab Rangoon- Putting a Maryland spin on a favorite appetizer then lightening it up by toasting it in the air fryer. September 9, 2022 by Nicole Collins Jump to Print Recipe Does anyone know how we could squeeze a couple more hours out of the day? Anyone? ANYONE? I’m telling you, the “recipe idea” to “time to recipe test” ratio is severely skewed in my world. I have soooo many ideas sitting in the vault but I just don’t have enough hours in the day. There’s a max a